foodie with a passion for Indian cuisine

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Curry Frenzy Carolina Reaper and The Sting limited edition sauces

Curry Frenzy Carolina Reaper and The Sting limited edition sauces

I’ve always been a huge chilli fan, some years ago I grew 27 plants – a collection of Apache, Jalepeno, Habanero, Scotch Bonnet and Dorset Naga varieties and I always had orders of hot sauces coming in, though over the last couple of years I’ve […]

Tamarind Chicken Wings

Tamarind Chicken Wings

Print Sweet, tangy and sticky Indian chicken wings Course Appetizer Cuisine Indian Prep Time 20 minutes Cook Time 40 minutes Total Time 1 hour Servings 4 Author Michael Ingredients Tamarind sauce 3 tsp tamarind concentrate 1 tbsp groundnut oil 2 tsp garam masala 1 tbsp […]